Cook the Book: Caramelized Garlic Tart from Plenty Explore this wonderful cookbook with us through a recipe. Read More Reviews, RecipesDidriks TeamJanuary 11, 2016Plenty, Pillivuyt, Cookbooks, Vegetarian, Yotam Ottolenghi, Yotam, Ottolenghi
On Our Shelves: Mastering The Art Of French Cooking Vol 1 & 2 Dive into one of the classic cooking volumes. Read More ReviewsDidriks TeamFebruary 17, 2015Julia Child, Mastering the Art of French Cooking, Vol 1, Vol 2, My Life in France, As Always Julia, Cookbook, Cookbooks