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Revol Round Fluted Flan Dish
Revol Round Eared Flan Dish
Originally created at the Hotel Tatin in Lamotte-Beuvron, France in 1898, the Tarte Tatin is a caramelised apple tart with the pastry and apples cooked upside down. It can also be made with pears, peaches, plums, pineapple, tomatoes and other fruits.
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